Friday, March 27, 2015
Irish Soda Bread
Why don't I make this more often? It's an easy recipe and goes great with a cup of tea. (In fact, as I wrote this, I had the urge to toast up another slice.) It doesn't have seasonal ingredients like peach cobbler or strawberry jam. And it's not time intensive (like Easter candy... only a week away!). Heck, this bread doesn't even have to rise. And yet, once this loaf is gone, it will probably be next March before I make another. Go figure. I'll enjoy it while it lasts.